Win a copy of The Butcher’s Cook Book @ Toast Mag

Expect recipes for classics like silverside as well as a 90-year-old recipe that's been shared over generations. But don't worry, there's also heaps of exciting, modern recipes in there as well!

The recipes in this book are beautifully matched with The Butcher's Cellar wines – a range of wines endorsed by meat experts and created to be paired with your favourite cuts of meat.